Inquiry categories
Supply-shed research
Map the farms, products, seasons, and capacity within a defined geography around a buyer or community.
Local sourcing feasibility
Test whether a sourcing goal can be met locally — products, volumes, readiness, and the gaps in between.
Agrihood food-system planning
Plan food production, distribution, and programming into new developments and community projects.
Farm and buyer landscape analysis
Understand both sides of a market — who grows, who buys, and what coordination would take.
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